Rimu & Cherry Blossum Whipped Tallow Balm 60g

PRE ORDER your whipped tallow balm now.
Once supplies arrive your balm will be handmade to order and shipped starting 19 May 2025.

A restorative balm that soothes, hydrates, and supports the skin barrier, featuring Rimu leaf infusion—traditionally used in rongoā Māori for skin issues.  Shown to contain lauranene, a compound with antimicrobial and anti-inflammatory properties. Made with premium, low-odour tallow from 100% grass-fed New Zealand cattle.

Scent: A soft, floral aroma with fresh, sweet notes and subtle hints of fruit and honey—reminiscent of spring blossoms in full bloom.

Ingredient Benefits:

• Grass-Fed Tallow: Sourced exclusively from suet.  Rich in vitamins A, D, E & K; and essential fatty acids, delivering deep hydration and skin barrier support.  

• Organic Jojoba Oil: Mimics skin’s natural sebum; non-comedogenic and ideal for all skin types.

• Extra Virgin Olive Oil: Hydrates, soothes inflammation, provides antioxidant protection, and aids in skin repair and barrier support.

• Rimu Leaf (Dacrydium cupressinum): Traditionally used in rongoā to support skin issues.  Contains lauranene which has antimicrobial and anti-inflammatory potential.

• Cherry Blossum Essential Oil: Anti-inflammatory compounds to calm sensitive skin, nourishing and hydrating.  Helps balance skin sebum production.